The Golf Cookbook contains easy recipes for people who would rather play golf than cook! This fun cookbook has many recipes for you to make in a very short time with little effort.
FROM THE TEE TO THE TABLE:
Some of the contents:
The Starter (cocktails and appetizers)
Hole #1 Chip Shots (chips and dips)
Hole #2 Water Hazards (soups and chili)
Hole #3 The Greens (salads)
Hole #4 Birdies and Eagles (chicken and turkey)
Hole #5 The Hook (fish and shellfish)
Hole #6 The Shank and Links (meat and sausage)
Hole #7 The Mulligan (stews,casseroles, and pasta)
Hole #8 The Club and Slice (sandwiches,pizza, and bread)
Hole #9 The Sweet Spot(deserts).
142 pages
paperback and convenient 4x6 index card size book.
